Opening of the Wagner Pastery Shop (former Katzelberger pastry Shop) by Josef Wagner Sr. and Juliane Wagner
1954
New pastry shop design by Prof. Sigfried Koller
1957
The first plans for the “Wagner House”
October 1ST, 1960
Opening of the new café and pastry shop in the new “Wagner House” (bed and breakfast) House #267
Easter 1967
Completion of guest rooms and the beginning of room rental
February 1st, 1981
Takeover of the operation by Josef Wagner Jr.
Summer 1989
Hotel expansion with the construction of a new terrace, guest rooms and sauna
December 1990
Renovation of the ground floor (restaurant, café, library and seminar room)
May 24st, 1991
Grand opening of the “Wagner Panorama Restaurant” by Dagmar Koller and Dr. Helmut Zilk
October 1993
Beginnings of a shift into an organic and ecological direction for the house
December 18th, 1996
Completion of the renovation and remodeling into an eco-hotel
June 6th, 1997
Grand opening of the first eco-hotels in Lower Austria by Governor Dr. Erwin Pröll
November 1997
Bestowed the “Tourism Eco-Label” by the Ministry of Federal Environment and Ministry of Federal Economics
2001
Initial eco-hotel certification, and founding member of the “eco-hotels”; award for eco-management from the Lower Austrian government; a nature garden is established
